SERVING SIZE

Whole: Approximately 7" and 18cm / 900g / 10 slices
Slice: 90g

DIRECTIONS

Thaw in chiller (<4°C) for 5-7 hours (depending on the texture you prefer) and serve chilled.
Serve within 2 days of thawing.

Whipping Cream (milk cream, milk proteins, lactose, E407), Cream Cheese (milk and cream, milk solid, salt, E410 and/or E412, lactic acid culture), Sugar, Dark Chocolate (cocoa mass, sugar, cocoa powder, E322), Wheat Flour, Buttermilk (milk, salt, culture), Icing Sugar (sugar, corn flour), Vegetable Oil, Egg, Cocoa Powder, Baking Powder (starch, E500, E541, E341), Fish Gelatine (fish skin), Salt, Vanilla Flavour [nature identical flavouring substances, E1520, invert sugar syrup, E150(a)]