SERVING SIZE

Whole: Approximately 18cm / 950g / 10 slices
Slice: 95g

DIRECTIONS

Thaw in chiller (<4°C) for 5-7 hours (depending on the texture you prefer) and serve chilled. Serve within 2 days of thawing.

Whipping Cream (milk cream, milk proteins, lactose, E407), Dark Chocolate (cocoa mass, sugar, cocoa powder, E322), Sugar, Milk Chocolate (sugar, cocoa butter, milk powder, cocoa mass, skimmed milk powder, E322, vanilla flavour), Egg, Hazelnut Paste, Butter (milk, cream and lactic acid), Cream Cheese (milk and cream, milk solid, salt, E410 and/or E412, lactic acid culture), Almond, Canola Oil (canola oil, plant–based DHA, vitamin E), Chocolate Sponge Mix (sugar, wheat flour, E475, E471, cocoa powder, E450, E500, salt, permitted flavouring substances), Cocoa Butter, Feuilletine [wheat flour, sugar, vegetable fats, rapeseed oil, skimmed milk powder, concentrated butter, vanilla flavouring, salt, rapeseed lecithin, barley malt extract, E160(c)], Almond Powder, Vegetable Oil, Cocoa Powder, Wheat Flour, Fish Gelatine (fish skin), Trehalose, Salt (sodium chloride)